Casa Pasta ﹟2

Welcome

Casa Pasta ﹟2 located on San Antonio, TX 78251. We have awesome recipes and the most talented chefs in town! We offer The Real Deal on Asian Food

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Come and See

Function room is available for your family gathering or business events.

Discover

Signature

Explore texture, color and of course the ultimate tastes with our menu of the season. All the ingredients are fresh and carefully selected by our chefs. Enjoy an extraordinary dinning experience.

Smoked Mozzarella Mezzelune

Mezzelune (which means "half-moons" in Italian) are a crescent-shaped stuffed pasta similar to ravioli. They‘re a relatively simple shape to try that requires little equipment to make at home. The accompanying thick, rich slow-cooked tomato-onion sauce is loosely inspired by a Bolognese classic called il friggione.
Italian Baked Rice and Clams

In this traditional casserole from Puglia, layers of potatoes, clams, tomatoes, salty cheese, broth, and arborio rice are baked until the rice is tender and creamy. A sprinkle of red pepper flakes provides heat and spice without taking over. It all comes together to create comfort food perfection in a skillet.
Pork Chop Milanese

Preparing something Milanese (or Milanesa) style means dredging thin slices of meat in flour, eggs, and seasoned breadcrumbs and frying them. In this recipe, a rib-cut pork chop is the meat used, but it can be made with beef, veal, or even chicken.
Pasta e Ceci

Pasta e ceci (“pasta with chickpeas” in Italian) is a classic and comforting one-pot dish that makes the most out of simple ingredients — in just 30 minutes. The garlicky thyme- and rosemary-scented broth gets a subtle umami boost from tomato paste and bright acidity from white wine.
Pork Chop Milanese

Preparing something Milanese (or Milanesa) style means dredging thin slices of meat in flour, eggs, and seasoned breadcrumbs and frying them. In this recipe, a rib-cut pork chop is the meat used, but it can be made with beef, veal, or even chicken.
Italian Baked Rice and Clams

In this traditional casserole from Puglia, layers of potatoes, clams, tomatoes, salty cheese, broth, and arborio rice are baked until the rice is tender and creamy. A sprinkle of red pepper flakes provides heat and spice without taking over. It all comes together to create comfort food perfection in a skillet.
Pasta e Ceci

Pasta e ceci (“pasta with chickpeas” in Italian) is a classic and comforting one-pot dish that makes the most out of simple ingredients — in just 30 minutes. The garlicky thyme- and rosemary-scented broth gets a subtle umami boost from tomato paste and bright acidity from white wine.
Smoked Mozzarella Mezzelune

Mezzelune (which means "half-moons" in Italian) are a crescent-shaped stuffed pasta similar to ravioli. They‘re a relatively simple shape to try that requires little equipment to make at home. The accompanying thick, rich slow-cooked tomato-onion sauce is loosely inspired by a Bolognese classic called il friggione.

Testimonials

What Clients Say

"We had brunch here, and it was amazing! The pancakes were fluffy, and the mimosas were flowing. The staff was so friendly, making us feel right at home. A must-visit for brunch lovers!"

Emily R.

Yelp Review

"This restaurant is a prime example of fine dining done right. The service was exceptional, and the food was creative and delicious. I can’t recommend it enough!"

Lisa M.

Yelp Review

"Exquisite Service The service here was impeccable. Our server was attentive without being intrusive, and their knowledge of the menu added to the experience. The food was absolutely delicious, and I loved every bite!"

Eric N.

Google Review

"We had brunch here, and it was amazing! The pancakes were fluffy, and the mimosas were flowing. The staff was so friendly, making us feel right at home. A must-visit for brunch lovers!"

Emily R.

Google Review

Behind the Scenes

The Gallery

Welcome to Casa Pasta ﹟2, where passion for food meets a love for community. Established in 2010, our restaurant is dedicated to providing an unforgettable dining experience, bringing together the finest ingredients and a warm, inviting atmosphere.At Casa Pasta ﹟2, we believe in the power of good food to create lasting memories. Our menu showcases a delightful blend of Italian cuisine, featuring dishes crafted from locally sourced ingredients and inspired by traditional recipes. Whether you’re here for a casual meal with friends or a special celebration, we take pride in serving each dish with care and attention to detail.Our team is composed of experienced chefs and friendly staff who share a commitment to exceptional service. We strive to create an environment where everyone feels at home, making every visit a special occasion.Join us at Casa Pasta ﹟2 and experience the flavors of Italian cuisine. We can’t wait to serve you!

Find More

Casa Pasta ﹟2

Casa Pasta ﹟2

Casa Pasta ﹟2

Casa Pasta ﹟2

Function room is available for your family gathering or business events.

Signature

Smoked Mozzarella Mezzelune

Italian Baked Rice and Clams

Pork Chop Milanese

Pasta e Ceci

Pork Chop Milanese

Italian Baked Rice and Clams

Pasta e Ceci

Smoked Mozzarella Mezzelune

What Clients Say

"We had brunch here, and it was amazing! The pancakes were fluffy, and the mimosas were flowing. The staff was so friendly, making us feel right at home. A must-visit for brunch lovers!"

"This restaurant is a prime example of fine dining done right. The service was exceptional, and the food was creative and delicious. I can’t recommend it enough!"

"Exquisite Service The service here was impeccable. Our server was attentive without being intrusive, and their knowledge of the menu added to the experience. The food was absolutely delicious, and I loved every bite!"

"We had brunch here, and it was amazing! The pancakes were fluffy, and the mimosas were flowing. The staff was so friendly, making us feel right at home. A must-visit for brunch lovers!"

The Gallery

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